Appetisers 

(v)Herb Marinated Mixed Olives with Warm

Home Baked Bread, Olive Oil and Balsamic Vinegar £4.25

   Starters 

(v)Soup of the Day £4.95

Served with Warm Crusty Bread with

Welsh Butter

Pan-Seared Queen Scallops £6.50

Served with Butternuut Squash Puree, Broad Beans and Wild Rocket

Menai Mussels – Starter £6.75 Main £11.95

Delicious Local Mussels Served in Garlic, White Wine and Cream OR Chilli and Tomato Sauce with Warm Ciabatta

(v) Hand Made Ravioli(v) £5.95

Stuffed with Ricotta and Spinach and Served with Garlic Butter and Fresh Tarragon

(v) Breaded Plas Wen Cheese £6.50

Welsh Brie with a Pear and Red Onion Relish

Home Smoked Chicken Breast £5.95

Sliced Chicken Breast with Orange Winter Salad

Terrine of Duck Confit, Breast of Chicken and Gammon £6.50

Accompanied by a Celeriac Remoulade   

Crispy Seafood Cocktail £5.95

Calamari, Octopus, Prawns with a Citrus Mayonnaise

(v) – SUITABLE FOR VEGETARIANS

If you suffer from any food related allergies, please inform a member of staff before placing your order.  Full allergen information is available on request

Lots of Delicious Specials Every Evening!!

 Mains

Seafood Fettuccine £15.95

Langoustines, Menai Mussels, Scallops and Calamari in a Creamy Cherry Tomato Sauce, with Fresh Baked Bread Roll

Confit of Duck £14.95

Duck Leg, Served with Smoked Bacon and Caraway Sauce

28 day Matured Welsh 8oz Sirloin Steak £19.95

Served with Pan Fried Cherry Tomatoes, Mushrooms, Silver Skin Onions and a Separate Green and Pink Peppercorn Sauce

Pan Roasted Welsh Rack of Lamb £19.95

With Crushed Garlic, Shallot Onions and Rosemary, Served with a Red Wine Jus

 Bacon Chop £14.95

Roasted 8oz Bacon Chop.  Stuffed with Creamy Black Pudding Roasted with Fennel Seeds in Cider and Sage Sauce

Cajun Chicken Breast £13.95

Topped with Pineapple, Cheddar Cheese and Jalapenos

(v)Tagliatelle Arrabbiata £11.95

Spicey Tomato Sauce with Spring Onions, Chilli and Cherry Tomatoes.  Served with Fresh, Home Baked Bread

Oven Baked Salmon in Foil £14.95

Cooked in Lemon, Dill, White Wine with Anglesey Sea Salt  

Mains other than Pasta Dishes are Served with Seasonal Market Vegetables, Chef’s Potatoes of the Day or Hand Cut Chips

Lots of Delicious Specials Every Evening!! 

 (v) – SUITABLE FOR VEGETARIANS - PLEASE ASK FOR OTHER VEGETARIAN, VEGAN, DAIRY AND GLUTEN FREE OPTIONS

If you suffer from any food related allergies, please inform a member of staff before placing your order.  Full allergen information is available on request

We are listed in the ‘Gluten Free Dining’ publication